For the next 1 1/2 hours, my mop bucket with hot soap and water, dish detergent, plenty of paper towels and Windex were my bestest friends. After all that!…I made some of the best tasting sea moss drinks to date! I use almond milk as my base, then I add cinnamon, a little nutmeg, and organic sweetener. What an eventful part of my day.

https://www.amazon.com/MegaPlants-Irish-Moss-Chemical-Free-Preservative-Free/dp/B07WRNKVXS