Afterwards, I put a little bit of oil onto the flat top and spread it all over using paper towels to maintain the seasoning before putting the cover on. Total clean-up time and re-seasoning takes roughly 3 minutes. … Cooked New York strip thin cut steaks the first night. They were done perfectly in about 1 minute on each side.
https://www.amazon.com/Camp-Chef-Flat-Top-Grill/dp/B00L9XAMTQ

