Pour the cold custard into your ice cream churner and let the machine work its magic. You will have delicious ice cream in under 30 minutes. When the ice cream is the consistency of soft-serve ice cream pour it into a container and place in the freezer, leave it for at least 15 minutes to harden up and then enjoy!
https://www.myketokitchen.com/keto-recipes/keto-ice-cream-low-carb-chocolate/

