The BEST Fried Rice (Better than takeout!) – Chef Savvy

Tips for making The Best Fried Rice. Use long grain rice or jasmine rice: I prefer both types of rice for making egg fried rice they tend to hold up better than any other rice and tend not to get too sticky. Day old rice is best: However if you are in a pinch make the rice first and spread it out onto a baking sheet in a single layer. Pop it in the fridge to cool down quickly.

https://chefsavvy.com/the-best-fried-rice/